Refresh salmon and rice leftovers with steaming and colorful toppings for a quick, balanced dish.
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Refresh salmon and rice leftovers with steaming and colorful toppings for a quick, balanced dish.
Cold brew, tahini, sweetener, and plant milk blend into a creamy, nutty beverage that’s smooth and refreshing.
Brioche topped with coconut yogurt custard and tropical fruits, balancing creamy, crisp, and vibrant flavors.
Layered ramen noodles, spicy pork, rich tomato, and creamy cheese create a bold, comforting fusion dish.
A bubbly drink blends homemade probiotic soda, citrus juice, and mint for a refreshing summer boost.
Golden baked rigatoni filled with cheese and topped with herby tomato sauce for a stunning main.
Fudgy brownies made with leftover nut-milk pulp for a rich, chocolatey snack that reduces food waste.
Tangy pickles and creamy cheeses wrapped in soft tortillas create a delightful vegetarian party snack.
Creamy bars with ube and pistachio offer vibrant layers, nutty flavor, and striking color—an impressive dessert for any event.