Banana Santa Snack Sticks

Featured in: Sweet Heat Treats

These holiday skewers combine sliced bananas, fresh strawberries, and marshmallows arranged on sticks to create playful Santa faces. Mini chocolate chips and red candies add eyes and noses, while cream cheese or peanut butter helps attach them. Ready in 15 minutes with no cooking required, these fun treats are easy to make and great for festive occasions or healthy snacks. Variations include using different fruits or serving with yogurt dip. Keep refrigerated or serve immediately for best results.

Updated on Tue, 09 Dec 2025 15:58:00 GMT
Fun Banana Santa Snack Sticks presented on skewers, ready to delight kids. Save
Fun Banana Santa Snack Sticks presented on skewers, ready to delight kids. | fireandbites.com

Festive and fun fruit skewers featuring bananas, strawberries, and marshmallows, perfect for holiday gatherings or a healthy kid-friendly treat.

This snack always brings joy to our family gatherings and is loved by kids and adults alike.

Ingredients

  • Fruit: 2 large bananas peeled and sliced into 16 thick rounds, 8 fresh strawberries hulled
  • Sweets: 8 large marshmallows, 8 mini marshmallows, 16 chocolate chips or mini chocolate chips (for eyes), 8 red mini M&Ms or red candy-coated chocolates (for noses)
  • Extras: 2 tablespoons cream cheese or peanut butter (for gluing eyes and nose optional), 8 wooden skewers or sturdy toothpicks

Instructions

Step 1:
Slice each banana into thick rounds about 1 inch each You will need two rounds per skewer
Step 2:
Wash and hull the strawberries
Step 3:
Onto each skewer thread in order one large marshmallow (for beard), one banana round (for face), one strawberry (pointed side up for Santas hat), and top with a mini marshmallow (pom-pom for Santas hat)
Step 4:
Using a dab of cream cheese or peanut butter attach two mini chocolate chips for eyes and one red mini M&M for the nose on each banana face
Step 5:
Repeat for all skewers Serve immediately or refrigerate for up to 2 hours
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Our kids love helping assemble these snacks making it a delightful family activity during the holidays

Required Tools

Sharp knife Cutting board Wooden skewers or sturdy toothpicks Small spoon or piping bag (for attaching eyes nose)

Allergen Information

Contains dairy (cream cheese) and/or nuts (peanut butter) depending on chosen glue Mini M&Ms and marshmallows may contain traces of nuts soy or gluten always check labels

Nutritional Information

Calories 85 Total Fat 1.5 g Carbohydrates 18 g Protein 1 g per serving

Freshly made Banana Santa Snack Sticks, a festive treat showing off red strawberries and white marshmallows. Save
Freshly made Banana Santa Snack Sticks, a festive treat showing off red strawberries and white marshmallows. | fireandbites.com

These Banana Santa Snack Sticks make a festive finishing touch to any holiday table and bring smiles with every bite

Common Questions

How do I prevent the banana slices from browning?

Lightly brush the banana slices with lemon juice before assembling to slow oxidation and keep them looking fresh.

Can I substitute the marshmallows with other ingredients?

Yes, you can use grapes or melon balls to create variations of the skewers while maintaining festive appeal.

What is the best way to attach the chocolate chips and candies?

Use a small dab of cream cheese or peanut butter to gently glue chocolate chips for eyes and candies for noses onto the banana rounds.

Are these skewers suitable for kids?

Absolutely, they are fun, colorful, and use familiar ingredients, making them ideal for kid-friendly snacks or party treats.

How long can the assembled sticks be stored?

These skewers can be refrigerated and kept fresh for up to two hours before serving.

What tools do I need to prepare these sticks?

A sharp knife for slicing fruit, wooden skewers or sturdy toothpicks for assembling, and a small spoon or piping bag to apply the glue is all you need.

Banana Santa Snack Sticks

Festive skewers featuring bananas, strawberries, marshmallows, and chocolate, ideal for holiday gatherings or snacks.

Setup Duration
15 min
0
Complete Duration
15 min
Created by Logan Hayes

Recipe Type Sweet Heat Treats

Skill Level Easy

Cultural Background American

Output 8 Portion Count

Special Diet Info Meat-Free

What You'll Need

Fruit

01 2 large bananas, peeled and sliced into 16 rounds, approximately 1 inch thick each
02 8 fresh strawberries, hulled

Sweets

01 8 large marshmallows
02 8 mini marshmallows
03 16 mini chocolate chips (for eyes)
04 8 red mini M&M candies (for noses)

Extras

01 2 tablespoons cream cheese or peanut butter (optional, for attaching eyes and noses)
02 8 wooden skewers or sturdy toothpicks

Method Steps

Phase 01

Prepare banana slices: Slice each banana into thick rounds approximately 1 inch in thickness, creating two slices per skewer.

Phase 02

Prepare strawberries: Wash and hull the strawberries to remove the green tops.

Phase 03

Assemble skewers: Thread each skewer in the following order: one large marshmallow (beard), one banana round (face), one strawberry with the pointed end up (Santa's hat), topped with one mini marshmallow (hat pom-pom).

Phase 04

Attach facial features: Using a small amount of cream cheese or peanut butter, affix two mini chocolate chips as eyes and one red mini M&M as the nose onto each banana slice face.

Phase 05

Serve or store: Repeat the assembly for all skewers, then serve immediately or refrigerate for up to 2 hours.

Kitchen Tools Needed

  • Sharp knife
  • Cutting board
  • Wooden skewers or sturdy toothpicks
  • Small spoon or piping bag for applying adhesive

Allergy Details

Always review ingredients individually for potential allergens and seek professional medical guidance if uncertain.
  • Contains dairy (cream cheese) and/or nuts (peanut butter) depending on choice of adhesive
  • Mini M&Ms and marshmallows may contain traces of nuts, soy, or gluten; verify labels before use

Dietary Information (Single Portion)

Values shown are estimates only - please consult healthcare providers for specific dietary advice.
  • Energy Content: 85
  • Fats: 1.5 g
  • Carbohydrates: 18 g
  • Proteins: 1 g