Star-Shaped Caprese Skewers (Printer View)

Fresh mozzarella stars, cherry tomatoes, and basil skewered with olive oil and balsamic glaze for a festive bite.

# What You'll Need:

→ Cheese

01 - 7 oz fresh mozzarella cheese, sliced 0.4 inch thick

→ Vegetables

02 - 16 cherry tomatoes
03 - 16 fresh basil leaves

→ Dressing

04 - 2 tbsp extra-virgin olive oil
05 - 1 tbsp balsamic glaze
06 - Sea salt, to taste
07 - Freshly ground black pepper, to taste

→ Garnish

08 - 1 tbsp chopped fresh basil (optional)

# Method Steps:

01 - Use a small star-shaped cookie cutter to cut stars from the mozzarella slices, yielding approximately 16 stars.
02 - Thread one cherry tomato onto each skewer, add a folded fresh basil leaf, and top with a mozzarella star.
03 - Place the assembled skewers evenly on a serving platter.
04 - Drizzle extra-virgin olive oil and balsamic glaze over the skewers. Season with sea salt, black pepper, and sprinkle optional chopped basil.
05 - Serve immediately or refrigerate for up to 2 hours before serving.

# Expert Advice:

01 -
  • Eye-catching star-shaped appetizer
  • Quick and easy to assemble
02 -
  • For extra flavor, rub the mozzarella stars with a cut garlic clove before assembling
  • Substitute baby bocconcini for mozzarella stars if you dont have a cookie cutter
03 -
  • Use fresh, ripe cherry tomatoes for the best flavor
  • Keep skewers refrigerated if not serving immediately
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