Save A fun, festive, and healthy snack featuring fresh bananas and strawberries arranged in a candy cane shape—perfect for kids and holiday gatherings.
A fun way to get kids involved in the kitchen—let them create their own designs!
Ingredients
- Bananas: 2 ripe bananas
- Strawberries: 8 10 large strawberries
- Honey or maple syrup (optional): 1 tablespoon for drizzling
- Fresh mint leaves (optional): For garnish
Instructions
- Step 1:
- Peel the bananas and slice them into 0.5 cm (¼-inch) thick rounds.
- Step 2:
- Rinse and hull the strawberries, then slice them into rounds about the same thickness as the bananas.
- Step 3:
- On a large plate or serving tray, arrange the banana and strawberry slices in alternating patterns to form the shape of a candy cane.
- Step 4:
- If desired, lightly drizzle with honey or maple syrup. Garnish with fresh mint leaves for an extra festive touch.
- Step 5:
- Serve immediately.
Save A fun way to get kids involved in the kitchen let them create their own designs!
Required Tools
Sharp knife Cutting board Serving plate or tray
Allergen Information
Contains no common allergens If using honey do not serve to children under 1 year old Always wash fresh fruit thoroughly
Nutritional Information
Calories 110 Total Fat 0.4 g Carbohydrates 28 g Protein 1.3 g
Save This snack is quick to prepare and perfect for festive occasions.
Common Questions
- → How do I arrange the fruit to form the candy cane shape?
Peel and slice bananas and strawberries into similar thickness rounds, then alternate them in a curved line to mimic the candy cane shape on a plate.
- → Can I use other fruits instead of strawberries for the red color?
Yes, raspberries or red kiwi slices can replace strawberries to maintain the festive red appearance.
- → Is it better to serve this snack immediately or chilled?
Serving it chilled enhances freshness and texture, but it can also be enjoyed immediately after arranging.
- → What optional toppings complement this snack?
A light drizzle of honey or maple syrup adds sweetness, and fresh mint leaves provide a refreshing garnish.
- → Is this snack suitable for those with gluten allergies?
Yes, it contains no gluten and is safe for those avoiding gluten-containing foods.